The
concept of being in two countries in one day still amazes me. Germany for
breakfast then Austria for lunch. We
arrived in Salzburg and drove to the Danube River where we parked up and cooked
delicious homemade baked beans with speck. We then spent the afternoon in
Salzburg walking through the streets that once inspired Mozart and set the
scene for the sound of music. We strolled past stunning baroque churches and
monuments before trekking up the mountain to Festung Hohensalzburg, a fortress
settled high above the town with incredible views of the city. We spent hours
just winding through small arches, hidden crevices and chambers before back
down into the town.
While we hunted for a skate park in Salzburg
we stumbled upon an antique shop selling bikes and we impulsively bought two
vintage fold down bikes to cruise around on for the rest of our journey. That
night we drove to Linz, half way between Salzburg and Vienna where we spent the
night. The next morning we woke in Linz and decided to head into the city to
test out our new bikes. We discovered a food market near the center of town and
bought some produce before riding through the streets of Linz. We rode,
admiring the juxtaposition between new and old, from the Neuer Dom, a
neo-gothic cathedral located near shopping streets and modern architecture.
We then headed to the skate park situated
on the water where we enjoyed some lunch before resting in the sunshine for the
afternoon while Matt skated. We spent the afternoon driving through the
gorgeous Danube valley heading to Vienna. We found a campsite located just
outside the city where we stayed and cooked for the evening. Our first day in
Vienna was magnificent; the sun was shining as we headed on the underground
into the city where we walked past and stopped to admire the Rathaus (town
hall) and Hofburg Palace.
We kept walking through the streets soaking
up stunning Vienna before venturing towards Naschmarkt, a huge food and flee
market, where we collected some fresh Turkish pide, dips and olives and
devoured them in a nearby urban garden. The afternoon we spent at Schloss
Schonbrunn, a enormous Unesco world heritage Palace with vast striking gardens
including the oldest zoo in the world Tiergarten as well as a maze and rose
garden. We walked all afternoon taking solace in the shade as the sun was
blazing hot and draining our energy. We headed back to the campsite in the
afternoon, grabbed our towels and rode our bikes around the corner to a shaded
spot on the Danube River to cool off with a swim. We relaxed in the shade
before journeying back to the campsite where we cooked a refreshing Vietnamese
chicken, mango and vermicelli salad before crashing for the night.
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Day three in Vienna was spent at Shopping City
Sud, a huge shopping center just south of the city. We spent the morning
shopping and escaping the forty-degree heat. After lunchtime we left the center
and headed to Graz, Austria’s second largest city. We arrived in Graz in time
for an early dinner and we made Greek wraps with pickled eggplant and feta-
DELCIOUS! After dinner we went for a ride into the city and found a bar under a
bridge by the Mur River. The bar looked like a beachside club, with sand,
lounge chairs and an amazing DJ. We spent the night drinking raspberry wine
spritzers whilst watching the world go by.
The afternoon we drove towards Italy
stumbling upon the beautiful Worthersee, a bright blue lake with abackdrop of
high snowy alpine ranges. The picturesque water was beckoning us from our
boiling hot car so we detoured for a swim. The water was so incredible we
decided we had to stay, finding a campsite with access to the water where we
spent the afternoon swimming and fishing into the night. The following morning we woke and
swam off the jetty in the lake again before heading through the breathtaking
Alpine Region into Italy.
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